This is a little of the history of Oktoberfest that Arne Gerhard from http://www.innowake.com/ shared with us as we prepared for our sausages and wheat beer with some bretzen and sweet mustard. Quite a different brunch then what we will have on Social Sunday, but just as good. Some good conversation too.
![Reblog this post [with Zemanta]](http://img.zemanta.com/reblog_e.png?x-id=7721475b-38b4-46df-b44e-17da33f77974)
